Seattle Restaurants Open On Thanksgiving Day
So, Thanksgiving is creeping up, and you’re suddenly realizing you’d rather not spend the day elbow-deep in turkey grease? Or maybe your family is scattered, or you’re new to...
So, Thanksgiving is creeping up, and you’re suddenly realizing you’d rather not spend the day elbow-deep in turkey grease? Or maybe your family is scattered, or you’re new to Seattle and feeling a bit lost. Hey, no judgment here.
What if I told you that skipping the kitchen chaos could actually be the best part of the holiday? Let’s talk about Seattle restaurants open on Thanksgiving Day.
Think about it: someone else does the roasting, the basting, and the mountain of dishes. You just show up, sit down, and enjoy a meal that didn’t require three hours of panic over a giblet gravy. It’s a power move, honestly.
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Seattle’s food scene is weirdly perfect for this kind of adventure. You get the classic turkey dinner, sure, but you also get places that say, “Forget the bird, let’s eat Dungeness crab.” Why limit yourself to tradition when you can have a Pacific Northwest twist?
The Classics (with a View)
First up, you’ve got the old-guard hotels and steakhouses that do Thanksgiving like a pro. Think The Metropolitan Grill downtown. It’s all dark wood, white tablecloths, and a carving station that feels like royalty.
They serve a traditional plate—turkey, stuffing, mashed potatoes—but they do it with a side of urban glamour. It’s like eating in a classic movie, but with better gravy.
Another solid bet is Canlis, if you’re feeling fancy. Yes, it’s expensive, but their Thanksgiving dinner is an event—with a view of Lake Union that makes the rain look poetic. You’re not just eating; you’re absorbing Seattle.
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Why Go Fancy?
Because sometimes you want to dress up and sip a cocktail while the Macy’s parade plays on a big screen. It’s the opposite of sweatpants, but that’s the fun of it. You get to feel like a guest in your own city.
The Cozy Spots (for Hiding Out)
Not everyone wants a five-course tasting menu. Maybe you just want a plate of pancakes and a side of lonely triumph. That’s cool too.
Places like Beth’s Café in Green Lake are legendary for being open on Thanksgiving. It’s a dive bar-diner hybrid where you can order a twelve-egg omelet and a beer at 10 a.m. No one blinks an eye.
Or head to 13 Coins, which is open 24/7, 365 days a year. Yes, on Thanksgiving too. It’s like the Bat-Signal for night owls and holiday orphans—always reliable, always serving a huge menu.
You can get a Thanksgiving plate or just a burger. The point is, you’re not alone. The waitstaff becomes your weird, temporary family.
These Seattle-area restaurants are open (or serve to-go feasts) on
Why Dive In?
Because there’s a certain magic in eating a club sandwich while everyone else is wrestling with a turkey carcass. It’s rebellious, in a low-key way. Plus, you avoid the awkward uncle who brings up politics.
The Asian & International Twist
Seattle’s real gift is its diversity. Many Asian restaurants stay open on Thanksgiving because, well, they don’t celebrate it. And their food is spectacular.
Picture this: instead of turkey, you’re slurping pho at a spot in the International District. Or you’re eating dim sum at Harbor City while a parade plays on a tiny TV in the corner. It’s a collision of worlds—and it works.
Some places, like Wild Ginger, offer a special Thanksgiving menu that fuses Chinese and American flavors. Think soy-glazed turkey with sesame green beans. It’s not your grandma’s dinner, but your grandma would probably be fascinated.
Seattle Thanksgiving Dinner 2020: Restaurants Open on Thanksgiving
Why Try It?
Because tradition is great, but experimentation is better. You might discover that you prefer hoisin sauce over cranberry jelly. And honestly, isn’t that what the holiday of gratitude is about? Being open to new things.
The Pro Move: Book Now
Here’s the catch—these spots fill up fast. People are smart; they know a reservation at The George in the Fairmont Olympic Hotel is better than a burnt pie. Don’t wait until the Wednesday before.
Call ahead, check OpenTable, or just show up early if you’re brave. A lot of these restaurants also do takeout feasts, so you can grab a full spread and eat it in your pajamas. No one’s judging.
So, what’s your move? Are you going for the turkey tower at a steakhouse, or the steaming bowl of ramen that says “I’m doing this my way”? Either way, Seattle’s got your back.
And hey, if you end up at a diner at 2 a.m. eating pumpkin pie with a side of hash browns? That’s not weird. That’s a Thanksgiving memory you’ll actually remember.