What To Mix With Remy Martin
So you’ve got a bottle of Rémy Martin sitting there, looking all fancy and sophisticated. It’s that VSOP or XO your friend brought to the party, or maybe you treated yourself...
So you’ve got a bottle of Rémy Martin sitting there, looking all fancy and sophisticated. It’s that VSOP or XO your friend brought to the party, or maybe you treated yourself after a long week. Now you’re staring at it, thinking, “Okay, but what do I actually mix this with?”
Here’s the thing: Rémy Martin is cognac, not just any old brandy. It’s smooth, rich, and has this elegant vibe, like a jazz club in a glass. But you don’t have to sip it alone in a leather armchair—mixing it can be seriously cool.
Keep it simple with ginger ale or ginger beer
Think of this as the gateway mix. Pour two parts Rémy Martin to one part ginger ale or ginger beer, and you’ve got a drink that’s crisp, spicy, and dangerously easy to sip. The ginger’s zing cuts through the cognac’s sweetness, making every gulp feel like a little celebration.
Must Read
Why is this interesting? Because it’s basically the cognac version of a Moscow Mule, but classier. Try it with a squeeze of lime and a sprig of mint—you’ll feel like a bartender who knows a secret.
Go classic with club soda or seltzer
If you want to taste the cognac without it shouting at you, club soda is your best friend. It’s like giving Rémy Martin a gentle backstage pass to your taste buds. A splash of soda, some ice, and maybe a lemon twist—that’s it. The bubbles lift the fruity notes (think apricot, vanilla) without drowning them.
Pro tip: Don’t use tonic water unless you love bitter. Tonic is for gin, not for a smooth cognac like Rémy. Unless you love bitter—then go wild. But we’re keeping it chill here.
What S Good To Mix With Remy Martin at Ava Soul blog
Get a little fancy with apple cider or pear nectar
Okay, this one is a delightful curveball. Mix Rémy Martin with chilled apple cider (the non-alcoholic kind) or pear nectar, and you’ve got a drink that smells like autumn in a glass. It’s sweet, but not cloying—like a dessert that doesn’t apologize.
Why does it work? Because cognac is made from grapes, and apples and pears are the fruit cousins who always get along at family reunions. Add a cinnamon stick or a dash of nutmeg, and you’ve got a cocktail that screams “I’m fancy, but I’m also cozy.”
What about cola? (Yes, really)
Before you judge, hear me out: Rémy and cola is a thing. In France, it’s called a “Cognac-Coca,” and it’s basically the cool uncle of mixed drinks. The cola’s caramel and vanilla notes hug the cognac’s own flavors, making it taste like a grown-up soda float.
Don’t use cheap cola—grab a Mexican Coca-Cola or one with real sugar. It’s a game-changer. And if you add a squeeze of lime, you’ve got a drink that’s both nostalgic and rebellious. Go figure.
Remy Martin V was made to be mixed and below are a few choice
Try it in a classic cocktail like a Sidecar or a French Connection
If you want to impress your friends (or yourself), use Rémy Martin in a Sidecar. That’s cognac, lemon juice, and orange liqueur (like Cointreau). Shake it with ice, strain it, and boom—you’re suddenly a 1920s socialite. It’s tangy, smooth, and feels like a plot twist in a movie.
Or keep it simple with a French Connection: one part Rémy, one part amaretto. That’s it. It tastes like almond cookies and luxury. It’s basically a hug in a rocks glass.
But wait—can you mix it with juice?
Absolutely, but pick wisely. Orange juice is a classic (hey, the French do it), but grapefruit juice is a hidden gem. The bitterness of grapefruit balances the cognac’s sweetness, creating a high-end paloma. Avoid pineapple juice—it’s too aggressive and will bully the cognac.
Think of juice as a partner, not a boss. You want the Rémy to still sing, not just hum in the background.
Mix Drinks With Remy at Wilfred Mccarty blog
The no-mix option: Just add ice
Sometimes the best mix is no mix. Drop a big ice cube into your glass and pour the Rémy over it. The ice opens up the aromas—you’ll smell dried fruits, spice, and maybe a hint of oak. Let it sit for a minute; it’s like the cognac is waking up and saying hello.
Is it boring? No, it’s minimalist. Like wearing a plain white T-shirt with designer jeans. Trust me, it works.
Final thought: Be curious, not precious
The whole point of mixing Rémy Martin is to have fun and explore. You’re not committing a sin—you’re making it yours. So grab that bottle, pour a little, and try something weird. Maybe it works, maybe it doesn’t. But hey, you’ll never know until you mix.
And if all else fails, just remember: Rémy Martin with a splash of soda and a grin is always a good idea. Cheers to that.